土耳其冷知识：美味的茄子料理

# 引以为傲的茄子料理

茄子在土耳其所在的东地中海是很常见的食材，而土耳其的有些名菜就是用茄子做的。

这其中最出名的大概是土耳其烤茄子 Imam Bayildi

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İmam bayıldı is a Turkish dish made from eggplant cooked with olive oil and filled with onions, garlic, and tomatoes and served at room temperature. It translates as the “imam swooned,” suggesting that the dish was so delicious that the imam, or prayer leader of the mosque, fainted at the sight and taste of it.

烤茄子是一道土耳其菜肴，它是用橄榄油烹制茄子，并加入洋葱、大蒜、西红柿做成的，可在室温下享用。İmam bayıldı翻译过来就是“伊玛目昏倒了”，意思是这道菜太美味了，以至于清真寺的领拜师伊玛目一看到并尝到这道菜就昏倒了。